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Presented by: Planet in Focus During the summer of 2006, chef Michael Stadtlander journeyed on his biodiesel/solar powered kitchen bus, The Liberator, with his family and a group of apprentices from his farm in Ontario heading west to Vancouver, Quadra and Cortes Islands, in British Columbia. He was returning to the province that nurtured and inspired his early days as a chef in Canada. In each locale he encounters artists, farmers, oyster cultivators, environmentalists and loggers dedicated to environmentally sustainable business practices and the bounty of their islands. In plein-air dinners made with locally raised and foraged ingredients he lavishes his local guests with the delectable creations of his edible art. You will wish you were there.
Runs: May 30, 2008 At: Gardiner Museum of Ceramic Art, 111 Queen's Park, Toronto Playing: Friday Times: 6:45 pm Cost: Pay what you can ($7 suggested) Getting there:
For more information contact:
Jonas Bamert
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toronto arts | toronto
arts coalition | toronto arts
council| toronto
arts council foundation | toronto
arts fund |
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